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+## Ingredients
+
+- ½ cup of unsalted butter
+- 8 ounces of cream cheese
+- 1 tsp of vanilla extract
+- ¼ tsp of salt
+- 4 cups of powdered sugar
+
+## Instructions
+
+1. Combine butter and cream cheese in the bowl of a stand mixer (or you may use an electric
+mixer) and beat until creamy, well-combined, and lump-free
+2. Add vanilla extract and salt and stir well to combine
+3. With mixer on low, gradually add powdered sugar until completely combined
+4. Use to frost completely cooled cake or cupcakes