summaryrefslogtreecommitdiff
diff options
context:
space:
mode:
authorbt <bt@web>2024-03-14 12:39:17 -0500
committerIkiWiki <ikiwiki.info>2024-03-14 12:39:17 -0500
commitaa7e4c1c948c414932bb196ab2084b61b5eaadcf (patch)
treed8cefcaaff4f296bb3205fb9b29500a9d35e4d93
parentf95a1d1dd11d2290b9ec7f5a304c095bcca038d2 (diff)
-rw-r--r--recipes/Lemon_Tarts.mdwn16
1 files changed, 16 insertions, 0 deletions
diff --git a/recipes/Lemon_Tarts.mdwn b/recipes/Lemon_Tarts.mdwn
new file mode 100644
index 0000000..1c0c744
--- /dev/null
+++ b/recipes/Lemon_Tarts.mdwn
@@ -0,0 +1,16 @@
+## Ingredients
+
+### Curd
+
+- &frac12; cup of sugar
+- &frac14; cup of cold water
+- 3 tbsp o corn starch
+- &frac14; cup of lemon juice (~2 lemons)
+- 2 tsp of lemon zest
+
+## Instructions
+
+1. Mix sugar, water and corn starch in a saucepan. Bring to a boil over low-medium heat
+2. Reduce temperature, add lemon juice and zest. Mix for 1 minute, then cool at room temperature in a plastic bowl
+3. Add to prepared mini pie crusts
+4. Store in fridge for ~2 days maximum