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-rw-r--r-- | recipes/One_Bowl_Chocolate_Cake.mdwn | 19 |
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diff --git a/recipes/One_Bowl_Chocolate_Cake.mdwn b/recipes/One_Bowl_Chocolate_Cake.mdwn new file mode 100644 index 0000000..37bee4f --- /dev/null +++ b/recipes/One_Bowl_Chocolate_Cake.mdwn @@ -0,0 +1,19 @@ +## Ingredients + +- 2 cups of white sugar +- 1¾ cups of all-purpose flour +- ¾ cup of unsweetened cocoa powder +- 1½ tsp of baking powder +- 1½ tsp of baking soda +- 1 tsp of salt +- 2 large eggs +- 1 cup of milk +- ½ of vegetable oil +- 2 tsp of vanilla extract +- 1 cup of boiling water + +## Instructions + +1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two nine inch round pans +2. In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Add the eggs, milk, oil and vanilla, mix for 2 minutes on medium speed of mixer. Stir in the boiling water last. Batter will be thin. Pour evenly into the prepared pans +3. Bake 30 to 35 minutes in the preheated oven, until the cake tests done with a toothpick. Cool in the pans for 10 minutes, then remove to a wire rack to cool completely |