## Ingredients

- 1¾ cup of flour
- 1 tsp of baking powder
- 1 tsp of baking soda
- ½ tsp salt
- 1½ tsp of cinnamon
- ¼ tsp of all spice, ginger & nutmeg
- ⅔ cup of dark brown suger
- ½ cup of vegetable oil
- 2 eggs
- 1 cup of pumpkin puree
- ⅓ cup of milk
- 1 tsp of vanilla

## Instructions

1. Preheat oven to 350°
2. Combine dry ingredients
3. Whisk sugar and eggs, add wet ingredients
4. Combine until just moistened
5. Spoon batter into 14 cups and bake for 18 minutes